Cattleman's Grill 8 Second Ride is a spicy blend, made with red peppers, cayenne peppers, garlic and onion, it's sure to take your senses for a wild ride. It can be used on steaks, pork chops, beef and pork roasts, seafood, buffalo, shrimp, soups, pizza, pasta, added to fried chicken batter and any south-western or Mexican food dish.
Cattleman's Grill California Tri-Tip rub is a customer favorite, a mellow blend of the Golden State's greatest flavors: sea salt, Gilroy garlic, red peppers and onions. California's central valley, home of the original Tri-Tip BBQ, is known for its abundant produce and laid-back lifestyle. Swirl some Cattleman's Grill California Tri-Tip seasoning into your favorite Californian virgin olive oil for a delicious dip or bruschetta topping. Versatile enough to use on everything from beef and pork to chicken and seafood, pasta, and bread.
Cattleman's Grill Steakhouse seasoning is a robust blend of Western flavors including garlic, onion, ancho peppers, and smoked paprika. It's a hearty Southwestern blend perfect for steaks, chops, and chicken. It’s fantastic on vegetables, potatoes and salads, as well.
Cattleman's Grill Ranchero is, of course, perfect for chicken, turkey, or duck but has proven to be an amazing rub for beef, pork, and vegetables as well.
